3D Stand Mixer Cake & GIVEAWAY!!
The dream cake for every baker, a 3D stand mixer cake! If you’re a baking enthusiast then I know you’ll love making this one for yourself. But how amazing would it be to WIN the real mixer to go with it! Simply fill out the entry form below for your chance to win one of 5 beautiful Breville mixers.
COMPETITION IS NOW CLOSED CONGRATULATIONS TO THE WINNERS: Nicolette Bahr, Juhi Mehta, Rhiannon Golik, Mayeve Leigh and Gemma Beatton
terms and conditions
To make the 3D stand mixer cake you will need:
Template for cutting the cake and fondant pieces
1 1/2 x chocolate cake recipe
baked in two trays
Caramel mud cake recipe
600 white chocolate
400g (14.11 ounces) or 1 ¾ cups plus 1 Tbsp margarine or butter
500millilitres (16.91 fluid ounces) milk (4% fat)
330g (11.64 ounces) or 1 1/3 cups plus 1 Tbsp and 1 tsp brown sugar
4 tsp vanilla
4 eggs
500g (17.64 ounces) or 3 cups plus 2 Tbsp plain/all purpose flour
2 tsp baking powder
Melt the chocolate and margarine in a bowl. Mix in the milk, sugar, vanilla and eggs. Sift in the flours and baking powder and and mix well.
Bake at 180C (356 degrees Fahrenheit) in a heat proof bowl (mine is 15.5cm (6.1 inches) at the top) and an 18cm (7.09 inches) round tin.
White Chocolate Ganache
700g (24.69 ounces) chocolate
130g (4.59 ounces) or 1/2 cup plus 2 tsp cream (35% fat)
Heat the cream and pour over the chocolate. Let stand for a minute then stir until smooth. Cool overnight at room temperature.
Milk chocolate ganache
400g (14.11 ounces) milk chocolate
130g (4.59 ounces) or 1/2 cup plus 2 tsp cream (35% fat)
Heat the cream and pour over the chocolate. Let stand for a minute then stir until smooth. Cool overnight at room temperature.
Buttercream
1 batch chocolate buttercream
Whip together with the milk chocolate ganache
Rice Krispies
50g (1.76 ounces) or 1 ½ cups of rice bubbles (rice krispies)
50g (1.76 ounces) or 1/2 cups of marshmallows
Melt the marshmallows in the microwave then stir though the rice bubbles. Rub your hands with a little vegetable oil to allow you to handle the mixture, or dip your hands in water.
Simple Syrup
1/4 or 55g (1.94 ounces) cup sugar
1/4 or 63g (2.22 ounces) cup water
Heat the sugar and water together until the sugar has dissolved. Allow to cool.
500g (17.64 ounces) Pale blue fondant
200g (7.05 ounces) black fondant
200g (7.05 ounces) red fondant to cover the board
1 white easter egg
1 quantity of italian meringue or your favorite frosting recipe for in the mixer bowl
silver and white luster dust
square cake board
round cake board
3 dowels and cake pop sticks
reusable molding gel for the logo I got it here
My Cookbook
Stores that sell my book listed by country:
http://bit.ly/ARcookbook
All recipe quantities in the book are in grams, ounces and cups.
Martha Spencer
[email protected]
Scotland
1. There is (5) coloured bakery box mixers
2. Ann’s fist video was (April 2011)
3. I love how to cook that (because the recipes are so fun and unique and I love how it is something different each time and love bake!!)
5
April 2011
Because it inspires me to do what I love. Also because Anne’s recipes are delicious!!!
Question
1) 5 Colours/Colors
2) 16/04/2011
3) How To Cook That has the most mindblowing cakes I’ve ever seen. Ann’s cakes are to die for and are so simple to make. I adore her.
5 different colors. April 16th 2011. I like how to cook that because its easy to follow recipes for an amateur baker like myself.
1) 5
2) April, 2011
3)Easy to follow recipes, enjoyable,love baking with kids!
4) Northern Ireland
5 colours
April,2011
I love baking and even if I am only 14 years old I like making cool deserts and be a youtuber like Ann is.
India
Hi Ann Reardon!
– There are 5 colours of the bakery boss mixer
– Ann Readon’s first video was on the 16th of April 2011
– I’ve always loved baking and I’m glad that I came across your channel. There’s SOOO much I’ve learnt and have improved tremendously at baking!
1) 6 colors
2) April 2011
3) Ann really inspires people to make delicious treats. Her videos are straight and to the point. She also explains everything necessary to create the cakes, chocolates, and even milk shakes. She is very creative and her fans and viewers are near and dear to her family’s heart!
6 colors
April lol 2011
Michigan USA
1) there was 1 mixer colour in your video
2) April 2011 (it was pichu)
3) I love art, and I love to make art you can eat and that is exactly what you do! Your cakes are art and I have fun baking with you.
And I’m from Canada
There are 6 colors of mixers. You uploaded your video in April 2011. Because Ann shows me how to do things I would’ve never thought of. She helps me with my own skills. I’m fascinated by her work.
I’m only entering the give away because I will most likely not get it anyway
5 colour of mixers
April 2011
I’m totally love all your videos. I have try some of your recipes since it is easy to follow! And your recipes never disappoint me!
How many colours of the Bakery Boss mixer are in the stand mixer cake video?
5
When did Ann upload her first How To Cook That video?
April 2011
Why do you love How To Cook That? (must be 25 words or less).
Because I love baking also, and you have talent that I will never have.
6 April 2011 I want to win because I love to bake and you’re my favourite you tuber at love your cakes and Idead so much
From Canada
1. 5 colours
2. April 2011
3. I love the detailed tutorials that go with amazing and creative treats.
Colours: 5
Started: April 2011
I love it because: I love it because it has a real sense of community and Ann is an inspiration, especially her ‘giant’ series.
Ann, I love you lots and you are so talented xoxo
it was 5 cure I the ideos and you upload at feb2011 she ake me tom bmre and knoe mymlet me I really want amd mso mimcamke big cake and shiw ypou and yopu make iyt so isresting
1) 5
2) April, 2011
3)Easy to follow recipes, enjoyable,love baking with kids!
1. 1
2.April 2011
3. Ann inspires me to bake cakes and desserts by making challenging almost impossible seeming cakes every week. Even though the cakes may be hard Ann tries really hard to make it simple for people like me who aren’t very good at baking.