3D Stand Mixer Cake & GIVEAWAY!!
The dream cake for every baker, a 3D stand mixer cake! If you’re a baking enthusiast then I know you’ll love making this one for yourself. But how amazing would it be to WIN the real mixer to go with it! Simply fill out the entry form below for your chance to win one of 5 beautiful Breville mixers.
COMPETITION IS NOW CLOSED CONGRATULATIONS TO THE WINNERS: Nicolette Bahr, Juhi Mehta, Rhiannon Golik, Mayeve Leigh and Gemma Beatton
terms and conditions
To make the 3D stand mixer cake you will need:
Template for cutting the cake and fondant pieces
1 1/2 x chocolate cake recipe
baked in two trays
Caramel mud cake recipe
600 white chocolate
400g (14.11 ounces) or 1 ¾ cups plus 1 Tbsp margarine or butter
500millilitres (16.91 fluid ounces) milk (4% fat)
330g (11.64 ounces) or 1 1/3 cups plus 1 Tbsp and 1 tsp brown sugar
4 tsp vanilla
4 eggs
500g (17.64 ounces) or 3 cups plus 2 Tbsp plain/all purpose flour
2 tsp baking powder
Melt the chocolate and margarine in a bowl. Mix in the milk, sugar, vanilla and eggs. Sift in the flours and baking powder and and mix well.
Bake at 180C (356 degrees Fahrenheit) in a heat proof bowl (mine is 15.5cm (6.1 inches) at the top) and an 18cm (7.09 inches) round tin.
White Chocolate Ganache
700g (24.69 ounces) chocolate
130g (4.59 ounces) or 1/2 cup plus 2 tsp cream (35% fat)
Heat the cream and pour over the chocolate. Let stand for a minute then stir until smooth. Cool overnight at room temperature.
Milk chocolate ganache
400g (14.11 ounces) milk chocolate
130g (4.59 ounces) or 1/2 cup plus 2 tsp cream (35% fat)
Heat the cream and pour over the chocolate. Let stand for a minute then stir until smooth. Cool overnight at room temperature.
Buttercream
1 batch chocolate buttercream
Whip together with the milk chocolate ganache
Rice Krispies
50g (1.76 ounces) or 1 ½ cups of rice bubbles (rice krispies)
50g (1.76 ounces) or 1/2 cups of marshmallows
Melt the marshmallows in the microwave then stir though the rice bubbles. Rub your hands with a little vegetable oil to allow you to handle the mixture, or dip your hands in water.
Simple Syrup
1/4 or 55g (1.94 ounces) cup sugar
1/4 or 63g (2.22 ounces) cup water
Heat the sugar and water together until the sugar has dissolved. Allow to cool.
500g (17.64 ounces) Pale blue fondant
200g (7.05 ounces) black fondant
200g (7.05 ounces) red fondant to cover the board
1 white easter egg
1 quantity of italian meringue or your favorite frosting recipe for in the mixer bowl
silver and white luster dust
square cake board
round cake board
3 dowels and cake pop sticks
reusable molding gel for the logo I got it here
My Cookbook
Stores that sell my book listed by country:
http://bit.ly/ARcookbook
All recipe quantities in the book are in grams, ounces and cups.
1: 5 colors
2: April 2011 Pikachu cake!!
3: I love to see another example of how boundless creativity can be. I’m so inspired by the magic Ann makes every time!
1. There were 5 colours
2. ( forgot to enter this question) April 2011
3. I’m always cooking and getting inspiration from your videos your so clever and I’m always trying to make your creations.
Country – Australia
1. There were 5
2. I’m always cooking and getting every little tip from you Ann, your a wonderful inspiration to everyone and so creative always waiting for the next video and then trying to create it to look some what like yours thank you.
Country – Australia
1. 5 colors
2. April 16, 2011
I love How To Cook That because it inspires me to bake more and try out new crazy, sweet creations in the video content. I also love chocolate, cakes, and the other desserts that the channel provides a tutorial for.
Question 1: 5
Question 2: April 2011
Question 3: I bake in my spare time and have been watching Ann’s videos for years for inspiration. By far the best step by step videos
5 colours of the bakery boss
April 2011 first video posted
This site provides special time with my 8 year old daughter, we love to bake together and always have a laugh and share precious time learning how to bake your wonderful cakes. Time I will look back and cherish.
Q1. 5 colors
Q2. April 2011
Q3. I love Ann’s enthusiastic attitude no matter what she is making. Each week the recipe seems to be awesomer than the last!
Your first video was in April 16, 2011
5 bakery boss color mixers in your video
Thank you for everything Ann. You helped me so much learning new skills every week that is why I love love How To Cook That.
there is 5 colours (blue, cream, brown, red, pinky)
your first video was April 2011 it was a Pokémon cake for your sons birthday
I love your show use it inspires me to do something with my life and I wait every week for another marvellous creation
How many colours of the Bakery Boss mixer are in the stand mixer cake video? 5
When did Ann upload her first How To Cook That video? April 2011
Why do you love How To Cook That? (must be 25 words or less).
I have learned how to decorate cakes by watching. It is the first cake decorating channel I subscribed to.
1. 5 colors
2. April 2011
3. I love Ann’s out-of-the-world recipes and her wonderful easy to follow videos!
From the U.S
1. 5
2. April 2011
3. How inspiring the creativity and love shown to the channel is, nothing like anything else on YouTube.
Answer 1: 1
Answer 2: April 2011
Answer 3: I love how to cook that because all the content is very creative and inventive. I love all the great and useful tips Ann gives. I always want to recreate/eat the amazing cakes she makes. All in all I love this channel because I personally love baking and Ann puts a whole new fun twist to every creation that always inspires me.
Hi my name is Samrah and I have a pastion of baking all because of how to cook that I always wanted a mixer and if I win It would be my dream I live in canada , Ontario . I love how to cook that so much I can’t wait to watch new videos every friday. Have a graet weekend!
1. 6 including the one on the bench, 5 not including it.
2. April 2011
3.It is very inspirational for a young baker like me to learn new ways and methods of cooking from how to cook that. Thank you very much for being inovative.
1. 5
2. April 2011
3.Because it inspired me to start cooking more often and I love to bake all sorts of things from cakes to biscuits.
Country; Singapore
1
april 2011
as a amature cake decorator I love watching how to videos from start to finish and it inspires me to do the same.
1. 5
2, april 16 2011
3. I love watching How to Cook that because it is so helpful and her cakes are so much fun to make and so delicious,very very delicious.
Country: Canada
1. There were five mixer colours shown in the video
2. Your first video was made in April 2011
3. Each video is unpredictable and there is nothing like else like it on youtube! I love how you don’t follow trends, you create them!
1. 5 Colours
2. April 2011
3. Ann is a freaking genius and her cakes are so full of creativity!
My three questions:
1) 5 of them mixer
2) Your first video was uploaded on march 2011
3) After watching how to cook that i know how to bake what i want to bake. Also most of the baking that i have learnt are from watching how to cook thag.i think its a wonderful thing knowing how to make differenf objects or things using cakes.