Freakshakes crazy milkshake recipes
People are queuing up for 40 minutes to try one of these. Skip the queue and make your own freakshakes at home. Here are four extreme milkshake recipes to get you started. Which one would you choose? For me it is a toss up between the nutella pretzel and the brownie toasted marshmallow.
To make these extreme milkshake recipes you will need:
Ganache
125g (4.41 ounces) dark chocolate
125g (4.41 ounces) milk chocolate
125mL (4.23 fluid ounces) cream
Whipped Cream
400mL (13.53 fluid ounces) Cream
1 tsp vanilla extract
Whip to peaks and place into a piping bag fitted with a star shaped nozzle.
CHOCOLATE BROWNIE FREAKSHAKE (makes two)
1/2 cup or 125mL (4.23 fluid ounces) ganache
400mL (13.53 fluid ounces) milk (4% fat)
2 generous scoops of ice cream
Additional 1/2 cup of ganache
Additional 2 scoops of icecream for putting into the glasses.
Whipped cream
Chocolate Brownie
Marshmallow
Place the ganache, milk and ice cream into a blender and mix well.
Spread ganache on the inside of the glasses and around the top outside edge. Add a scoop of ice cream to each one and pour in the chocolate milkshake. Pipe high with cream then add a brownie and a marshmallow. Toast with a brulee torch until brown and crispy.
NUTELLA PRETZEL MILKSHAKE RECIPE (makes 2)
1/2 cup or 125mL (4.23 fluid ounces) ganache
400mL (13.53 fluid ounces) milk (4% fat)
2 generous scoops of ice cream
2 tablespoons nutella
Additional 1/2 cup of nutella
Additional 2 scoops of icecream for putting into the glasses.
Whipped cream
Pretzels
In a blender put milk, ganache, a big spoon of nutella and ice cream. Blend well.
Smear some nutella inside the jars and around the top edge, flatten it around a bit. Then add pretzels around the top of each one. Add a scoop of ice-cream and pour in the nutella milkshake.
Pipe the cream around the top. Then add more pretzels dipped in nutella to the top.
SALTED CARAMEL APPLE PIE MILKSHAKE RECIPE (makes 2)
400mL (13.53 fluid ounces) milk (4% fat)
2 generous scoops of ice cream
3 tablespoons salted caramel
additional 4 tablespoons salted caramel
whipped cream
mini apple pies (recipe)
Blend together the milk, salted caramel and ice cream.
Add some caramel inside the jar and around the top edge. If you want it dripping down heat it with a brulee torch. Add the ice-cream and salted caramel milkshake. Place cream and an apple pie on top and drizzle with more caramel sauce.
DONUT MILKSHAKE RECIPE
400mL (13.53 fluid ounces) milk (4% fat)
4 generous scoops of ice cream
vanilla essence
additional 2 scoops of ice cream
whipped cream
Jam (UK:Conserve or US: Jelly)
Custard
Donut
Place some jam and custard around the top of the jar. Then add ice cream and vanilla milkshake.
Top with cream, add a straw and a donut to the top.
by Ann Reardon How To Cook That
2015
My Cookbook
Stores that sell my book listed by country:
http://bit.ly/ARcookbook
All recipe quantities in the book are in grams, ounces and cups.
May I ask what cups did you user for this project?
Hi is it okay to not make a ganache.
Of course!
How many calories are in each??
Do the challenge of soda
I love your videos
I love all ypir videos you are.the nest YouTube
Who taught u to make all these things
I’m not sure what the “cream” is could someone help me?
Hi Gus, I have added links to the blog page above to our ‘What cream should I use? page. Different regions use different names for cream. In Australia cream is cream with a 35% fat content or higher.
what type of chocolate do u use
Hi manuel dimas. Any chocolate that contains cocoa butter int eh ingredients not vegetable fat.
Hi I just love your work I try to make all the things but it is very difficult to make a cake as my oven does not work properly what should I do
Buy a new oven!!!!!
Hi Anne,
if I made the donut one is there anything else I could use instead of custard
and by the way love your vids cant wait till next friday
thankyou
Hi Cutiepie, you can really use whatever you like. Mix and match the recipes to suit your taste and the ingredients you have on hand.
Hi Ann! Thank you so much for sharing your recipe! I just have one question though. Is it possible to use less amount of milk if I want a thicker consistency for my milkshake? Thanks in advance!
Hi Tin, You can use the amount of milk you prefer. Just remember that it will not only be thicker but sweeter as well.
Hi Ann.
i am totally gonna make these for my mom and me, she thinks that the saltes caramel apple pie milkshake, looks amazing, and im in love with the chocolate brownie freakshake.
-From Denmark.
Hi ann, love your work !!! You wouldn’t expect someone from south america (Suriname) commenting right. I’m Sure gonna try the freak shakes later today
Hi Rachel, We have people commenting from all around the world, so it is great to have south americans like yourself commenting too.
Hey trine you can use as much milk as you want. Make it your tasting,enjoy your dessert
Ann those look good keep up the good work
Ann these look great good job
Great job ann , im going to try make these they look amazing im making the nutella one love your vids cant wait till next friday!!
Ann, these look SOO good! I was practically drooling over my computer screen 🙂 I would definitely be in heaven if I had the chocolate brownie one, it sounds so good!! These look really yummy, creamy, chocolatey… the list goes on! So indulgent… I wish I was eating one now! Great job again 🙂
Hey Ann! I love all of these! But my favorite one is the marsh mellow brownie freak shake! You are a awesome baker!!!!
I love your recipes seen all of them, I wanted to know if we can do the apple pie freak shake with another pie?
Hi Yup, definitely, just cut a small slice of pecan pie or anything you’d prefer. Go crazy
I think id like to try all of them. Those look amazing and I bet id be popular if I made those. Caramel looks like it would be my fav. Thanks again cant wait for next friday.
thanks Shirley, have fun making them for your friends & family